Limited Edition salted white chocolate. Made with natural, organic cocoa butter and stone ground with the finest Maldon sea salt and unrefined cane sugar.
Taste notes of butterscotch, rum and raisin.
Ingredients: Organic Dominican Republic cocoa butter, organic cane sugar, organic milk powder, organic sea salt.
100% recycled and recyclable or compostable packaging.
No additives. No emulsifiers. Just the Bare Bones.
Handcrafted in Glasgow